Menu

Starters

Toast Skagen

119:-

Skagenröra on levain bread with pickled red onion and lemon.

Garlic bread

79:-

Garlic ciabatta, topped with mozzarella cheese. Served with parsley aioli
and a small salad.

Tartar

139:-

Beef tartar of minced tenderloin rolled in sesame seeds. Served with
chilli mayonnaise, soy marinated mushrooms and gari.

Gnocchi

99:-

Gnocchi with roasted garlic, truffle oil, chopped almond
and västerbottencheese.

Cured char

109:-

Vodka and lemon cured artic char, served with pickled ginger, deep-fried
bread, wasabimayonnaise and herbs.

Main course

Char

269:-

Artic char with with yellow- and polka beets, smoked pork side and
musse lsauce. Served with potato puree.

Peppersteak 150g/250g

299:-/379:-

Pepper rolled tenderloin with potato gratin, pepper sauce and haricot-verts.

Reindeer

349:-

Loin of reindeer with stewed chanterelles, red wine sauce and vegetables
of the season. Served with potato puree and vodka lingonberries.

Truffle burger

189:-

Locally produced hamburger meat from chuck roll. Served with
kvibble-cheddar, tomatoes, fried bacon,
salad, pickled red onion and truffle mayonnaise. Served with french fries.

Pasta with beef

199:-

Pieces of tenderloin served in creamy pepper sauce with
casarecce-pasta, shredded sugar peas and tomatoes, topped
with västerbotten cheese.

Västerbottensgnocchi

219:-

Garlic marinated filet of chicken on a small salad with västerbotten gnocchi,
chopped almonds and baked cocktail tomatoes.

Caesar salad

199:-

Grilled chicken fillet, fried bacon, lettuce, parmesan cheese, pickled red onion,
cocktail tomatoes, croutons and caesar dressing.

Meat dishes

Our meat dishes is always served with:
Bearnaise sauce, parsley butter and haricots verts.
Choose between: French fries, salad, potato gratin or potato puree.

Tenderloin

150 g / 250 g

299:- / 379:-

Fillet of lamb

279:-

Entrécôte/Ribeye 250g

319:-

Tenderloin (SWE)

150 g / 250 g

379:- / 489:-

Dessert

Crème Brûlée

99:-

Served with sorbet.

Salted caramel

109:-

Chocolate fondant served with salted caramel ice cream,
cloudberry coulis and crushed meringue.

Cloudberry

99:-

Warm cloudberries with ice cream and oatmeal biscuit.

Rhubarb

94:-

Rhubarb compote with vanilla sauce, rhubarb syrup and cookie crumble.

Brännas praline

30:-/50:-

Vegetariskt

Beetroot burger

219:-

Vegetarian burger with kvibble-cheddar, beef tomato, salad, pickled
red onions and truffle mayonnaise. Served with french fries.

Chili marinated Oumph

209:-

Spicy ”Oumph” with fried potatoes and vegetables of the season.
Served with an herb vinaigrette and small green salad.

Vegognocchi

199:-

Västerbotten gnocchi with stewed chantaerelles,
baked cocktail tomatoes and chopped almonds.

Children menu

For children up to 12 years.
All dishes from the children’s menu includes a soda.

Pasta

109:-

Pieces of tenderloin served with creamy pepper sauce,
casarecce pasta, shredded sugar peas and tomatoes.

Hamburger

79:-

Locally produced hamburger meat from chuck roll on hamburger bread
with salad, tomato and pickled red onion. Served with french fries,
dressing and ketchup.

Tenderloin

119:-

100 grams of tenderloin, served french fries and bearnaise sauce.

Chicken nuggets

79:-

Nuggets from chicken, served with salad, dressing, ketchup and french fries.

Ice cream

29:-

Ice cream with chocolate sauce and meringues.

3 course menus

The Classic

419:-

Garlic bread › Tenderloin 150 g › Cloudberries

The Perfect Selection

449:-

Toast skagen › Artic char › Crème brûlée

Nordic Menu

529:-

Tartar › Reindeer › Salted caramel

Classic drinks

Well hello, I’m glad to see you here!
Below you will find a selection of  our cocktails & drinks.
Off course, we also have a large selection of other beverage.
Visit us to see ur menu for wine, beer, cider, whiskey and avec.
A menu too good to be missed.

Mojito

Rum, mint, lime, sugar, soda

Negroni

Campari, gin, red vermouth,
adult drink with bitter taste,
a perfect appetizer

Old Fashioned

Classic whiskey drink with bourbon,
bitter and sugar

Dry Martini

Gin, vermouth, olives

Gin & Tonic

Our selected gin & tonic with
this seasons fruit and berries

Aviation

A drink that is popular worldwide,
with gin and a taste of violet

M/S Bränna Creations

We love to experiment.
Below you will find our own favorites that does not follow any rules.
But is guaranteed to taste better than the best.

Lady Marmelad

A bourbon- och sour drink with
jam made by us

Cloudberry-Caipirinha

A safe card for those who like mint,
rum and cloudberries

Sweet Apple

Gin, cointreau, lemon juice,
apple juice

Peach Collins

A classic collins with a taste of peach

Midnight Hour

A drink with sloe gin for the late hour

Chocolate Martini

A chocolate-based drink with vodka,  hazelnut liqueur,
cream and a dash of chili

Rasberry Toffee

Creamy buttercream mixed with a
fresh taste of raspberry

Brännas Sangria

Served á la bränna with red wine,
fruit and berries

Lingonberry cosmo

Cosmopolitan with a twist

Starters

Toast Skagen

119:-

Skagenröra on levain bread with pickled red onion and lemon.

Garlic bread

79:-

Garlic ciabatta, topped with mozzarella cheese. Served with parsley aioli and a small salad.

Tartar

139:-

Beef tartar of minced tenderloin rolled in sesame seeds. Served with chilli mayonnaise, soy marinated mushrooms and gari.

Gnocchi

99:-

Gnocchi with roasted garlic, truffle oil, chopped almond and västerbottencheese.

Cured char

109:-

Vodka and lemon cured artic char, served with pickled ginger, deep-fried bread, wasabimayonnaise and herbs.

Main course

Char

269:-

Artic char with with yellow- and polka beets, smoked pork side and musse lsauce. Served with potato puree.

Pepperstek 150g/250g

299:-/379:-

Pepper rolled tenderloin with potato gratin, pepper sauce and haricot-verts.

Reindeer

349:-

Loin of reindeer with stewed chanterelles, red wine sauce and vegetables of the season. Served with potato puree and vodka lingonberries.

Truffle bruger

189:-

Locally produced hamburger meat from chuck roll. Served with kvibble-cheddar, tomatoes, fried bacon, salad, pickled red onion and truffle mayonnaise. Served with french fries.

Pasta with beef

199:-

Pieces of tenderloin served in creamy pepper sauce with casarecce-pasta, shredded sugar peas and tomatoes, topped with västerbotten cheese.

Västerbotten
gnocchi

219:-

Pieces of tenderloin served in creamy pepper sauce with casarecce-pasta, shredded sugar peas and tomatoes, topped with västerbotten cheese.

Caesar salad

199:-

Grilled chicken fillet, fried bacon, lettuce, parmesan cheese, pickled red onion,
cocktail tomatoes, croutons and caesar dressing.

Meat dishes

Our meat dishes is always served with:
Bearnaise sauce, parsley butter and haricots verts.
Choose between: French fries, salad, potato gratin or potato pure

Tenderloin

150 g / 250 g

299:- / 379:-

Fillet of lamb

279:-

Entrécôte/Ribeye 250g

319:-

Tenderloin (SWE)

150 g / 250 g

379:- / 489:-

Dessert

Crème Brûlée

99:-

Served with sorbet.

Salted caramel

109:-

Chocolate fondant served with salted caramel ice cream,
cloudberry coulis and crushed meringue.

Cloudberry

99:-

Warm cloudberries with ice cream and oatmeal biscuit.

Rabarber

94:-

Rhubarb compote with vanilla sauce, rhubarb syrup and cookie crumble.

Brännas praline

30:-/50:-

Vegetarian

Beetroot Burger

219:-

Vegetarian burger with kvibble-cheddar, beef tomato, salad, pickled
red onions and truffle mayonnaise. Served with french fries.

Chili marinated Oumph

209:-

Spicy ”Oumph” with fried potatoes and vegetables of the season. Served with an herb vinaigrette and small green salad.

Vegognocchi

199:-

Västerbotten gnocchi with stewed chantaerelles, baked cocktail tomatoes and chopped almonds.

Children menu

For children up to 12 years. All dishes from the children’s menu includes a soda.

Pasta

109:-

Pieces of tenderloin served with creamy pepper sauce, casarecce pasta, shredded sugar peas and tomatoes.

Hamburger

79:-

Locally produced hamburger meat from chuck roll on hamburger bread with salad, tomato and pickled red onion. Served with french fries, dressing and ketchup.

Tenderloin

119:-

100 grams of tenderloin, served french fries and bearnaise sauce.

Chicken nuggets

79:-

Nuggets from chicken, served with salad, dressing, ketchup and french fries.

Ice cream

29:-

Ice cream with chocolate sauce and meringues.

3 course menus

The Classic

419:-

Garlic bread › Tenderloin 150 g › Cloudberries

The Perfect Selection

449:-

Toast skagen › Artic char › Crème brûlée

Nordic Menu

529:-

Tartar › Reindeer › Salted caramel

Classic drinks

Well hello, I’m glad to see you here! Below you will find a selection of  our cocktails & drinks. Off course, we also have a large selection of other beverage.

Visit us to see ur menu for wine, beer, cider, whiskey and avec. A menu too good to be missed.

Mojito

Rum, mint, lime, sugar, soda

Negroni

Campari, gin, red vermouth, adult drink with bitter taste, a perfect appetizer

Old Fashioned

Classic whiskey drink with bourbon, bitter and sugar

Dry Martini

Gin, vermouth, olives

Gin & Tonic

Our selected gin & tonic with this seasons fruit and berries

Aviation

A drink that is popular worldwide, with gin and a taste of violet

M/S Bränna Creations

We love to experiment.
Below you will find our own favorites that does not follow any rules.
But is guaranteed to taste better than the best.

Lady Marmelad

A bourbon- och sour drink with jam made by us

Cloudberry-Caipirinha

A safe card for those who like mint, rum and cloudberries

Sweet Apple

Gin, cointreau, lemon juice, apple juice

Peach Collins

A classic collins with a taste of peach

Midnight Hour

A drink with sloe gin for the late hour

Chocolate Martini

A chocolate-based drink with vodka,  hazelnut liqueur, cream and a dash of chili

Rasberry Toffee

Creamy buttercream mixed with a fresh taste of raspberry

Brännas Sangria

Served á la bränna with red wine, fruit and berries

Lingonberry cosmo

Cosmopolitan with a twist